Spicy Margarita

Amethyst Lemon Cucumber Serrano delivers zesty citrus and cooling cucumber with a spicy kick, layered with fresh lime juice, pineapple, and agave syrup. Finished with muddled jalapeños and a tajín rim, this zero-proof margarita is vibrant, fiery, and full of flavor—no booze required.

Ingredients

  • 2 oz. Amethyst Lemon Cucumber Serrano
  • .75 oz. lime juice
  • .5 oz. pineapple juice
  • .75 oz. agave syrup
  • Muddled jalapeños

Instructions

Rim a rocks glass with tajín and set aside. Muddle jalapeños in a cocktail shaker, then add remaining ingredients and ice. Shake well and strain over fresh ice into the prepared rocks glass. Garnish with a jalapeño slice and a lime wedge.

Bright lime and juicy pineapple balanced with agave sweetness and a bold serrano heat.

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