Summer Loving
Amethyst Blueberry Ginger Mint sets a vibrant base, layered with soft coconut cream, tart pomegranate shrub, floral hibiscus, and fresh orange juice. Refreshing and complex with a gentle herbal kick, this zero-proof cocktail is light, lively, and made for warm-weather sipping.
Ingredients
- 2 oz. Amethyst Blueberry Ginger Mint
- .25 oz. coconut cream
- .25 oz. Rhoot Man Co. Rosemary Pomegranate Shrub
- .25 oz. hibiscus simple syrup
- .5 oz. orange juice
Instructions
Combine all ingredients in a cocktail shaker filled with ice. Shake well, then strain into a rocks glass over fresh ice. Garnish with a rosemary sprig and a blueberry.
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